Industrial heating

Posted on 7 April, 2015 by admin

The heating is necessary in the countries where the minimum temperatures in winter are under 10ºC. It is important to heat industries, factories, churches, green houses, farms or any other building with big dimensions.

There are some factors to think about in order to chose the best heating systems as: comfort, low energy cost, zero maintenance expenses and finally fare installation price.

Our proposal: to install electric heat storage (industrial heating) through liquid mass using electric night rate.

Europea Termica Electrica designs and manufactures electric heat storage systems since 1980.

The last project developed was in Barcelona. Our technical department studies the best option to heat Pirelli headquarters. Their target was to save money, get a safe system and with service guarantee.

Pirelli relied on us and nowadays the saving they have is up to 65% using our heat storage system. Their obsolete heating system was diesel.

The electric heat storage system (industrial heating) can be combined with renewable energy.

A 300m2 industrial bay with 4m ceiling and -3ºC outside temperature using our technology needs 30kw. The electric heat storage system will work charging heat between midnight and noon therefore there is not needed to increase the power.

According to our 38 years experience use the electric heat storage system will save between 60% and 70%, the investment will be recovered in near 3 years.

Industrial Electric Boiler

Posted on 6 April, 2015 by admin

It is time to review the production costs in order to be competitive. By changing old boilers your industry will reduce the production costs, will increase the security, will eliminate odours and will reduce break downs. The new industry has to design the installations for all their process according to the new technologies and the new energetic costs.

Nowadays the balance of the energetic cost is favorable for the electricity. The reason is simple; the electricity is being producing by wind, solar thermal or photovoltaic.

Our recommendation is to use: electric steam boilers, electric water boilers, superheated water boilers or electric oil boilers to improve your production and reduce costs.

Since 1977 Europea Termica Electrica manufactures electric steam boilers, electric water boilers and superheated water boilers. Due to the technology we apply the industrial electric boilers has low energetic consume, minimum maintenance expenses, 100% efficiency and without explosion/fire risk.

Another advantage for the industrial electric boilers Ete is that you can install small electric boilers for every production point avoiding the installation of a big boiler and distribution nets causing 30% energy loss.

Installing Ete technology you will produce the energy your process need. The warranty for industrial electric boiler is up to 10 years.

Bread fermentation equipment

Posted on 20 March, 2015 by admin

I have known lots of opinions about the bread fermentation and I want to give my own opinion viewed from the 37 years of research and observation.

In the 70s the owner of a factory-baked in Badalona (Spain) requested an electric steam boiler for his bakery and also requested my assistance in the installation and start-up.

The baker told me that there is not a useful system to improve the bread quality and that I should research about it. When the work was finished, back in Madrid I stopped in a bookshop and bought some books about the bread manufacture.

In 1979 as a result of a long research our R+D department developed, designed and manufactured climate-control equipment for fermentation chamber to improve the bread fermentation. Nowadays there are more than 2000 equipments installed in Spain and some overseas.

At the beginning I had the opportunity to stay more than 300 nights in bakeries in order to control the equipment efficiency and to verify that the quantity of leavening was reduced from 5% to 1%.

The bread should be making with flour, water and salt, without chemistry otherwise is only food without nutritional value.

The bread should have a 0.5% of leavening and the process of fermentation should be done in a room constructed with bricks, with good isolation and tiles.

The fermentation room should have a 35ºC 80% humidity, stratification absence, electromagnetic camps absence and oxygen presence, a tropical climate.

As I told before the market is full of bread with zero nutritional value.

There is a baker who does the bread without chemical ingredients, without leavening, we have done some test to determinate the nutritional value of this bread and the conclusion is that who eats 100gr of bread with chemical ingredients and leavening in 90 minutes is hungry and who eats 100gr of bread without leavening Flor de Cereales, the person is not hungry in about 8 hours. This bread is suitable for people who want loss weight.

The baker from Flor de Cereales has the fermentation chamber with a climate-control model Lauda manufactured by Ete, creating a tropical climate.

The Flor de Cereales dough is made with flour, water and salt. The bread preservation is more than a month and before consume is recommended to warm it in the oven or toaster.

The bakers who make bread using fermentation chambers with climate-control Lauda ETE can make excellent bread with natural scent, flavor, conservation and high nutritional value.

If we want that the bread as nourishment we cannot use chemical, if you want to success in your business as baker make the bread with the same formula used 5000 years ago.

The Europea Termica Electrica technicians will advice you about the chamber fermentation construction and about the climate-control suitable for each case.